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Ranji Smile, America's First Celebrity Chef and the History of Indian Cuisine in America with Sarah Lohman

Ranji Smile, America's First Celebrity Chef and the History of Indian Cuisine in America with Sarah Lohman

Please note: This is a virtual event. Please CLICK HERE to register and receive the link to join.

 

Ranji Smile: America’s First Celebrity Chef

Long before NYC had Danny Meyer, the charismatic chef J. Ranji Smile took the city by storm. Arriving in NYC in 1899, Smile introduced Indian cuisine to the well-to-do, ushering curry into America’s foodie lexicon. In this talk, we’ll explore the history of Indian cuisine in America, as well as the lasting legacy of Smile.

About the presenter:

Sarah Lohman is the author of Eight Flavors: The Untold Story of American Cuisine. Released in 2016 with Simon & Schuster, Eight Flavors is a #1 Bestseller on Amazon. The Atlantic called the book "Richly researched, intriguing, and cleverly written." 

Formerly the Curator of Food Programming at the Lower East Side Tenement Museum, she has lectured at hundreds of universities and institutions nationwide, including the Museum of Science, Boston, the American Museum of Natural History, and The New York Public Library.

Date:
Thursday, August 18, 2022
Time:
7:00pm - 8:00pm
Location:
Online - Zoom #1
Audience:
  Adult  
Categories:
  Adult > Author Talks     Adult > Cooking and Baking     Featured Event  
Online:
For online registrations: Event URL: https://us02web.zoom.us/webinar/register/WN_y0ghoNI5Syy1gIz17Bq4cA

Event Organizer

Jessica Fitzhanso

978-256-5521 x1115
jfitzhanso@chelmsfordlibrary.org

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